Charisma Extra Virgin Olive Oil is our best-selling olive oil, valued for its aromatic profile, balance and everyday versatility.
Approachable and reliable, it is designed to perform equally well in cooking and raw use, making it an ideal choice for daily Mediterranean cuisine.
Olive Variety: Local Koroneiki
Origin: Mirabello Valley and Bay, within a 50 km radius
Producer: 3,800 local olive farmers
Harvest period: November to March
Olive oil category: Extra virgin olive oil, average acidity between 0.3–0.4
Organoleptic profile
Balanced and well-structured. Fruity, with medium pungency and a pleasant, slightly bitter aftertaste.
Uses & food pairing
A highly versatile everyday extra virgin olive oil, suitable for cooking, grilling, roasting, sautéing and frying, as well as for raw use in salads.
Packaging
1 litre metal tin, ideal for everyday cooking and family use.
A dependable extra virgin olive oil that delivers consistency, balance and true Mediterranean character.
